09:00 — Khast Imam complex. Begin at the spiritual heart of the city, a plaza of turquoise-domed madrasahs and mosques. Its library treasure is the Uthman Quran, a monumental manuscript on deerskin regarded as one of the oldest Qurans in existence.
11:00 — Chorsu Bazaar. A short walk away, Tashkent's great farmers' market spreads beneath a huge tiled turquoise dome: spice pyramids, dried apricots, horse sausage, warm non bread stamped with family patterns. Graze shamelessly.
13:00 — Plov pilgrimage. Lunch — never dinner — is plov time. Head to the famous Central Asian Plov Centre, where cooks stir cauldrons the size of hot tubs and the rice, carrots, meat and chickpeas come out in glistening heaps. Arrive before 13:30; when the plov is gone, it is gone.
15:30 — Ride the metro. Tashkent's metro stations are underground palaces — chandeliers, ceramic reliefs, cosmonaut mosaics at Kosmonavtlar. Buy a token and hop between the showpiece stations; photography has been permitted for several years.
18:00 — Amir Timur Square. Surface at the statue-crowned square that anchors the modern city, ringed by the chiming clock towers and the grand Hotel Uzbekistan's brutalist fan of balconies.
20:00 — Dinner and chaikhana culture. Choose shashlik and salads in a garden restaurant, finishing with green tea poured with ceremonial back-and-forth.